TEL 01202 557363
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Easter

Spend your Easter in Bournemouth at the Hermitage Hotel

Enjoy your Easter break in Bournemouth this year in the comfort of the Hermitage Hotel, away from the hustle and bustle of your home life.

Fine foods, wines and spectacular views of the famous Bournemouth beach are some of the amazing experiences you will get from your Easter break in Bournemouth.

Book your break in Bournemouth online

Easter is a great time of the year to explore Bournemouth and Dorset which boasts treasures ranging from ancient castles and manor houses as well as modern tourist attractions such as the Bournemouth Eye. The Hermitage Hotel in Bournemouth is only a short drive from the world famous New Forest, where you can spend the hours taking in great views and seeing the local wildlife.

As well as visiting the major attractions of Bournemouth, take time out of your Easter in Bournemouth, to explore part of the Jurassic coast, with walks to Hengistbury Head and Alum Chine. After a day of walking, come back to a relaxing evening at the Hermitage, one of the best hotels in Bournemouth, where you can sit back, relax and put your feet up!

As well as accommodation, the Hermitage Hotel in Bournemouth also offers first class dining. Our restaurant offers great choice of food ranging from the luxury Table d’ hôte dinner menu to the comprehensive bar menu and has been awarded an AA rosette for food quality, one of very few hotels in Bournemouth to achieve this accolade. Our bar also offers an extensive wine list to residents and non-residents.

Easter Sunday Lunch Menu

EASTER SUNDAY LUNCH MENU

SUNDAY APRIL 1, 2018
3 Courses £25.00

All food is cooked to order and where possible sourced from local Dorset produce It is our belief that a meal should be served with warm fresh bread, iced water and to finish, tea or coffee.

STARTERS

MUSHROOM SOUP
Sage & Onion Scone

PAN FRIED SCALLOPS
Ham Hock Croquette, Apple & Cider Sauce (£2.95 supplement)

HOME SMOKED SALMON
Potato Salad, Pickled Cucumber

HERITAGE BEETROOT & GOAT CHEESE SALAD
Walnut Crumb, Beetroot Puree & Pickled Blackberries

CHICKEN LIVER PATE
Red Onion Chutney, Plum Puree & Melba Toast

MAIN COURSE

ROAST RUMP OF DORSET BEEF
Roast Potatoes, Roots, Yorkshire Pudding

BRAISED LAMB SHOULDER
Spring Onion Mash, Buttered Savoy Cabbage & Red Wine Jus

Fondant Potato, Green Beans & Diane Sauce

PAN FRIED SEATROUT
New Potatoes, Char Grilled Baby Leeks & Tomato Salsa

BUTTERNUT SQUASH & PEA RISOTTO
Rocket & Parmesan Salad

DESSERTS

WHITE CHOCOLATE DELICE
Champagne Strawberries

STEAMED BLUEBERRY SPONGE PUDDING
Vanilla Yoghurt Puree

PECAN SYRUP PARFAIT
Dehydrated Walnut Sponge

ALMOND & MANGO
Cinnamon Shortbread

SELECTION OF DORSET CHEESE
Grapes, Celery, Real Ale Chutney & Cheese Biscuits (2.95 supplement)

Book your Easter break in Bournemouth online!

Give yourselves something to look forward to and book your Bournemouth Easter break for 2018 early. Call the hotel direct on 01202 557363 and quote ‘Easter Web’ to book. Alternatively, book your break in Bournemouth online today.